Review (PDF) Cocina Tradicional Mexicana
Featuring recipes from every state of Mexico, this cookbook is a simple guide to the most exotic ingredients and how to use them to prepare delicious meals. Every chapter is named with a popular yet humorous quote.
Paperback
Publisher: Selector S.A. de C.U. (October 1, 1997)
Language: Spanish
ISBN-10: 9684037104
ISBN-13: 978-9684037106
Product Dimensions: 4.9 x 0.6 x 7.4 inches
Shipping Weight: 5.6 ounces (View shipping rates and policies)
Average Customer Review: 4.2 out of 5 stars See all reviews (6 customer reviews)
Best Sellers Rank: #913,363 in Books (See Top 100 in Books) #54 in Books > Libros en español > Cocina > Regional e Internacional #321 in Books > Cookbooks, Food & Wine > Regional & International > Mexican #7381 in Books > Libros en español > No-Ficción
If you want original Mexican cuisine, thisi is it! Only rivaled by "Recetas de Todo México"by Angeles de la Rosa, this book has all original recipes from all over the country. And by original I mean OLD recipes passed on by Grandmothers.The recipes are very good, might be hard to find the ingredients in the US, but they are worth looking for.
A pocket book where you can find traditional recipes coming from Mexico.I've found it really interesting since it isn't one of those books all "pepper, paprika and sauce". A mexican cookbook, not a "tex-mex" one....there's only a problem: you've to understand spanish if you want to try to prepare all these dishes.It could have been more beautiful with some photos.
exelete servisio recibi el libro antes de lo acordado las recetas estan buenisimas he cocinado algunas y salen perfecyas definitivamente lo recomiendo gracias
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