Review (PDF) Confesiones De Un Chef/ Kitchen Confidential (Spanish Edition)
The ever-popular Kitchen Confidential is now available in Spanish. Get the truth about the real conditions of a three-star restaurant, and read about what goes on behind kitchen doors. Find out from Bourdain why you should not order fish on a Monday, why it is not wise to order well-done meat and why seafood frittata is not a good selection for brunch. ''Hysterical, Bourdain gleefully rips through the scenery to reveal private backstage horrors.'' New York Times. Description in Spanish: ''Os quiero hablar de las oscuras y reconditas entranas de un restaurante. La vida de cocinero ha sido para mi un largo enredo amoroso, con momentos tanto sublimes como ridiculos. Nunca he lamentado el inesperado giro de mi vida, que me hizo caer en el ocio de los restaurantes. Siempre he creido que la buena cocina, el buen yantar esta por encima de todo riesgo. Lo mismo da que hablemos de un queso azul sin pasteurizar, de ostras crudas o de trabajar con socios del crimen organizado. Para mi la comida siempre ha sido una aventura''. Muy seguro de entretener a entendidos y profanos, Anthony Bourdain no deja titere con cabeza en su exquisito, divertido y delicioso relato. Un recorrido desde el modesto oficio de lavaplatos, hasta la cocina de Rainbow Room en el Rockefeller Center, mafia incluida.
Paperback: 400 pages
Publisher: Rba Libros; 2 edition (September 30, 2008)
Language: Spanish
ISBN-10: 8478713735
ISBN-13: 978-8478713738
Product Dimensions: 7.6 x 4.9 x 0.9 inches
Shipping Weight: 8 ounces
Average Customer Review: 4.7 out of 5 stars See all reviews (3 customer reviews)
Best Sellers Rank: #3,525,228 in Books (See Top 100 in Books) #69 in Books > Libros en español > BiografÃas y memorias > LÃderes y Personas Célebres > Ricos y Famosos #1350 in Books > Libros en español > Cocina #1925 in Books > Cookbooks, Food & Wine > Celebrities & TV Shows
este libro no depende de idiomas , oh de traducciones ,,,, cuando uno es cocinero sabe de que se esta hablando y cunado no lo es ayuda mucho a ver como es la vida del chefexelente
I only can say that this book is good and interesting only if you are a realy fan of Anthony Bourdain.
esc. thanks!!
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