Review (PDF) 1080 Recetas De Cocina / 1080 Cooking Recipes (Spanish Edition)
Hardcover: 838 pages
Publisher: Alianza Editorial Sa; 2 edition (September 16, 2008)
Language: Spanish
ISBN-10: 8420693502
ISBN-13: 978-8420693507
Product Dimensions: 1.8 x 5.5 x 7.5 inches
Shipping Weight: 1.7 pounds
Average Customer Review: 5.0 out of 5 stars See all reviews (4 customer reviews)
Best Sellers Rank: #2,267,733 in Books (See Top 100 in Books) #160 in Books > Libros en español > Cocina > Regional e Internacional #354 in Books > Cookbooks, Food & Wine > Regional & International > European > Spanish #22083 in Books > Libros en español > No-Ficción
This is the cookbook Spain's households have used over the past several decades for their everyday cooking.It shares with books like The Joy of Cooking in the US, The Silver Spoon in Italy, and Je sais cuisiner and Recettes Faciles in France that:- It's been around for a long time- It has sold literally millions of copies over the years- Recipes are consistently reliable (actually work, that is the reason of their long-time success), even if some times you can find better ones in other books- Recipes tend to be simple (as I said, for everyday cooking)- The design is somewhat sober and the book includes few picturesAlthough 1080 Recetas de Cocina contains many Spanish recipes, is not a book specifically on Spanish cuisine, but it aims to contain most of the dishes normally made in Spanish homes, even if some are not originally Spanish. Some foreign dishes are adapted to Spanish taste (e.g. Italian pasta is not normally eaten in Spain "al dente", but a little softer).
I have known this book for a long time. It got lost and I am glad I found it. The ordering and supply process was ver quick and perfect.
This is a great resource on cooking in Spain in the 1970's if that is what you are looking fot.
Fast and prompt delivery aaa+++
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